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Sarah Gold Nutrition: Intuitive Eating Dietitian Nutritionist
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Free Live Workshop: The Food Freedom Formula.

Ready to finally feel in control around food—even with Oreos, Cheez-its, and Ben & Jerry’s in the house? Click to register.

Sarah Gold Nutrition: Intuitive Eating Dietitian Nutritionist
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  • overhead shot of meatball platter with dips and veggies on white background

    The Easiest Greek Turkey Meatballs Souvlaki Plate

    This Greek Turkey Meatballs Souvlaki (or Gyro) plate brings the flavors of Greece right to your kitchen. Serve the meatballs with some pita, a few dips, and a couple of cut veggies and you have a delicious, easy meal the whole family will love. Healthy Kitchen Hack: Repurposing Leftovers This recipe is for all of…

    Read More The Easiest Greek Turkey Meatballs Souvlaki PlateContinue

  • 2 cherry vanilla smoothies on marble background

    High Protein Cherry Vanilla Smoothie

    Reminiscent of a cherry milkshake, this cherry vanilla smoothie will satisfy your afternoon sweet tooth but can double as a light and easy breakfast on busy mornings. This smoothie. It’s like a a cherry milkshake. Actually, I might even go as far as to say that the flavors resemble Ben & Jerrys cherry garcia ice…

    Read More High Protein Cherry Vanilla SmoothieContinue

  • lemonade smoothie in a glass with strawberries, basil, and lemon on a marble slab

    Refreshing Strawberry Basil Lemonade Smoothie

    A refreshing drink for a summer afternoon, this strawberry basil lemonade smoothie can be enjoyed in so many ways — as a smoothie, a mocktail, a cocktail (just add the booze), or even as popsicles! We’re on a major smoothie kick this summer. As I mentioned in my post about the blueberry peach zucchini smoothie,…

    Read More Refreshing Strawberry Basil Lemonade SmoothieContinue

  • overhead shot of greek turkey meatballs with feta cheese in cast iron pan

    Meal Prep Greek Turkey Meatballs

    These Greek Turkey meatballs will quickly become a staple in your weekly meal rotation. They are perfect for a meal prep day or a Sunday afternoon when you have a little extra time to cook. Make a double batch and freeze the leftovers so you have an easy weeknight meal ready to go when time…

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  • 2 blueberry peach smoothies on round trivet with hemp seeds in spoon, and zuchhini and peach slices

    Wild Blueberry, Peach, and Zucchini Smoothie

    This blueberry, peach, and zucchini smoothie features some of the best of summer produce in a glass. Light, refreshing, and full of antioxidants and omega-3’s, it’s the perfect afternoon snack on a hot summer’s day or complement to your yogurt bowl or toast at breakfast. Smoothies have become a daily ritual in our house this…

    Read More Wild Blueberry, Peach, and Zucchini SmoothieContinue

  • close up of gyro on a plate with another gyro in the background on a cutting board

    Greek Style Salmon Gyros with Tzatziki and Quick Pickled Onions

    These Greek-style salmon gyros are a quick, easy, and delicious lunch or dinner and perfect way to boost your seafood consumption in a sustainable way.

    Read More Greek Style Salmon Gyros with Tzatziki and Quick Pickled OnionsContinue

  • overhead shot of mediterranean mezze platter on sheetpan

    Sheet pan Mediterranean Mezze Platter (Vegetarian)

    This Mediterranean mezze platter makes the perfect no-cook throw together easy dinner, afternoon snack plate, or picnic-in-your-backyard. Also knows as a nibbles platter, it’s super flexible and can include whatever you have in your fridge and pantry. Hands up for an easy no-cook dinner (or lunch or snack plate) that pleases the whole family! When…

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  • overhead shot of bean salad with lemons and juicer on white towel

    Easy Bean Salad with Castelvetrano Olives and Herbs

    This easy bean salad is one of those salads you can keep in the fridge for days and use it in multiple ways. Packed with flavor from the olives and and herbs, complemented by a bright lemony dressing, it will liven up any plate this summer.

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  • quinoa and mushroom blended burger on plate with pickle

    Quinoa Mushroom Blended Burgers

    This blended burger is a healthier, more earth-friendly way to enjoy your summer burger. It combines ground beef with quinoa and mushrooms to bring more plants to your plate without giving up the meat. Mushrooms bring that umami flavor that you crave while the quinoa gives a little extra protein and fiber. As we head…

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hey, friend!

I'm so happy you're here.

I'm Sarah, registered dietitian nutritionist, certified intuitive eating counselor and mom of 2. I help busy moms ditch the diet rules and learn to eat to improve energy, reduce cravings, and support long-term health without counting or giving up their favorite foods.

READ more about me ⟶
Explore more about ditching diets and becoming an intuitive eater
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Comment ‘snacks’ for 15 more snack plate ideas for Comment ‘snacks’ for 15 more snack plate ideas for moms & kids. 

A few additional tips: 

🧁 The silicone liners are optional, but they let each kid grab their own cup for foods that aren’t shared — like their own cherries, dips, and chicken salad. 

Plus they keep things separate, which is helpful for picky eaters! 

🥨 If your kid is obsessed with packaged snacks, adding in one or two alongside other whole foods can be helpful to normalize.

We often add chips, goldfish, pretzels, or even m&ms for a fun food alongside the meal. 

My kids eats plenty of packaged snacks at camp, so I skipped those today. 

🍴Use toothpicks or mini tongs for more fun eating and grabbing the food.
“Can we have ice cream?!” You want to say yes. P “Can we have ice cream?!”

You want to say yes.

Popsicles and ice cream cones are a normal part of summer.

But whenever you say yes, you find yourself worrying about the sugar, their weight, their habits.

On the flip side, whenever you say no, you start to worry that you're making sweets into some forbidden thing that they'll obsess over even more.

It feels like a lose-lose situation.

Until I step in to help.

"Sarah helped us see that the way we were serving and talking about food actually made the problem worse. She helped us relax our approach around mealtimes... Within weeks, our oldest left a few bites of ice cream in her bowl. More importantly though, I feel so much more at peace at meals, and I know my daughters can feel that too."

Before working together Amy was worried about her two kids.

They were hyper-focused on desserts (all the time!) and she was concerned they’d have issues with body image and weight.

Together, we were able to create a better game plan for how she approached meals and sweets that helped everyone.

If you need help figuring out your kid’s sweets fixation and get a real plan for mealtimes (and pool days) then DM me KIDS to learn more about my Nourished Kids Confident Mom coaching program. 

#intuitiveeating #nutritionforkids #pickyeating #kidsfood
How many summers have you waited on? 🌞 To put the How many summers have you waited on? 🌞

To put the swimsuit on.

Go on the hike.

Take a bike ride you haven’t taken in years.

Or just enjoy a scoop of ice cream (without any guilt!).

I know you keep telling yourself that you’ll do all of this when you lose the weight and stay on track with your diet.

The problem is that this was never really just about food.

It’s about all of the things you’ve been putting off or saying no to, even though you really (really!) want to say yes.

Liz felt the same way before working together. 

“Before working with Sarah I always said ‘I will be able to do that when I lose x amount of pounds, but I should never try now.’ I’m now so empowered that I started hiking in national parks, doing group exercise classes (not in the back row!) and had the courage to ride a bike for the first time in 20 years! I may not be the smallest size I have ever been, but my life is certainly more full than I ever imagined.”

You don’t have to wait for “when”.

If you’re ready to stop putting your life on hold, DM me INFO and I’ll help you figure out the path to food freedom.

#intuitiveeating #foodnoise #nutritionforwomen #foodfreedom #antidiet
Your brain knowing exactly where the chocolate chi Your brain knowing exactly where the chocolate chips are, even when you hide them, doesn’t mean you’re addicted to chocolate. 

That’s food noise, and it’s a normal response to years of restriction, even if you’re not dieting right now.

Getting the chocolate out of the house isn’t the fix. Consistently fueling your body and giving yourself real permission is.

That’s when food becomes unremarkable, like my client who found a half-eaten box of cookies six months later and forgot they existed.

If you can’t go another day obsessing over the chocolate chips, Quiet the Food Noise Podcast is made for you. 

Comment “FOOD NOISE” for the link.
V thought intuitive eating would be easy. It’s “in V thought intuitive eating would be easy. It’s “intuitive” after all.  Read the book, eat what she wanted….and suddenly all of that self-trust that she’d broken with years of dieting would just magically come back.

Instead she gained weight and felt more out of control than ever. 

That’s because she skipped key steps. 

Weeks after addressed the things she missed, everything changed.

If this sounds familiar, there’s nothing wrong with you. It’s a story I hear over and over again from the women I work with. 

You just haven’t gotten the right support yet.

Let’s get you the right support so you can start feeling in control and stop feeling like food runs your life. 

DM me “INFO” to learn more.
Save this for when you need an easy, healthy lunch Save this for when you need an easy, healthy lunch that crushes afternoon chocolate cravings! 

In the summer, I crave anything cold and fresh. Salads are my go-to for lunch but if I’m not intentional, they are filling enough. 

Here’s the fast, satisfying lunch I eat on repeat all July and August: 

1. Big bowl of fresh chopped veggies & herbs: 

🥒Sliced cukes (soon they’ll be from my garden!)
🍅chopped tomatoes (@sunsetgrown flavor, sugar, or lollibombs until my garden tomatoes are ready) 
🫑thinly sliced peppers 
🌿basil, mint, dill, chives from the garden (any mix of herbs will do!)

✨Toss with olive oil, flaky salt, white balsamic vinegar✨

2. Fat for satiety and satisfaction (2 essentials to keep cravings at bay 

I like avocado, feta, or fresh mozzarella with this mix. 

3. Top with any protein I have. Today it was leftover tzatziki chicken salad from @kalejunkie (made a big batch for lunches for the week) 

I also love @fishwife Spanish lemon tuna, smoked salmon, or smoked trout. Or leftover grilled chicken, steak or salmon. 

1. Fiber-rich carbs to keep cravings quiet and support digestion

Top with whole grain crackers for scooping @marysgonecrackers are my fav. Whole grain pita bread slices also works well. 

Ready in 5-6 minutes and so good every time!
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